Light and buttery halibut gets the crispy crust it deserves in this tasty recipe that combines panko, shallots, parsley and a little lemon zest for an irresistible topping.

Get the recipe for Panko Crusted Halibut with Swiss Chard

This moist, flaky halibut is bursting with the aroma of lemon and fresh ginger.

Get the recipe for Lemon Ginger Halibut

Juicy halibut fillets are seasoned with cumin, coriander, salt and pepper, ladled in homemade coconut sauce and served with sautéed peas.

Get the recipe for Halibut with Coconut Sauce

This simple grilled halibut is light and healthy, and super easy to prepare.

Get the recipe for Anna Olson's Grilled Halibut with Tomato Vinaigrette

This dish packs an umami-flavoured punch thanks to toasted seaweed and mirin.

Get the recipe for Seaweed-Crusted Halibut with Cherry Tomatoes

Poached halibut is infused with orange zest, fennel, thyme and garlic in this moist and flavourful fish.

Get the recipe for Laura Calder's Halibut Poached in Olive Oil

Simple enough for a weeknight dinner but tasty enough for a special occasion, olives, capers and tomatoes add bright Mediterranean flavour to this firm, meaty white fish.

Get the recipe for Michael Smith's Halibut Provençal

Halibut is the ultimate fish for Taco Tuesday. Soft and simple to cook, this tasty recipe infuses fillets with a fresh cilantro-lime marinade that doubles as a dressing for fresh and crunchy cabbage.

Get the recipe for Halibut Fish Tacos with Cilantro Savoy Slaw

Punch up the flavour of your halibut with a classic brown butter sauce and serve with cumin roasted carrots, chickpeas and olives.

Get the recipe for Laura Calder's Halibut with Brown Butter, Crushed Chickpeas with Olives and Roasted Cumin Carrots

This perfectly cooked halibut with a vibrant red pepper sauce makes for a nutritious dinner the whole family will love.

Get the recipe for Halibut with Roasted Red Pepper Sauce

A stunning dish perfect for spring, this lettuce-wrapped halibut is steamed until tender and moist, and served alongside sauteed peas and radishes with a dill cream sauce.

Get the recipe Laura Calder's Lettuce-wrapped Halibut with Dill Cream Sauce, Radishes, and Peas

Simple, healthy and absolutely delicious, this paper-baked halibut has virtually no clean-up and is great for any occasion.

Get the recipe Michael Smith's Paper Baked Halibut with Julienne Vegetables

Halibut fillets are wrapped in thyme and prosciutto and pan-seared for this fast and flavorful dish.

Get the recipe for Prosciutto Wrapped Halibut

Super moist and tender halibut is roasted to perfection, and served with a smoked tomato and tarragon vinaigrette.

Get the recipe for Chuck Hughes' Roasted Halibut with Smoked Tomato Vinaigrette

This fried halibut marinated in spiced soy milk is a delicious twist on the classic beer-battered variety.

Get the recipe for Shoreline Fried Halibut

A quick and easy weeknight meal, this flaky grilled halibut is topped with a gorgeous parsley and basil salsa for a burst of flavour.

Get the recipe Grilled Halibut with Herbes Salées Salsa

Inspired by Nuu-chah-nulth First Nations cuisine, this delicious fish dish incorporates hemlock tree buds, which can be harvested in the spring along Vancouver Island’s west coast.

Get the recipe for Baked Halibut with Fresh Hemlock Spring Buds

Halibut, shrimp, mussels and clams come together in a light tomato broth for a wintery Italian classic that's light yet substantial. Keep a loaf of crusty whole grain sourdough bread on hand to soak up the juices in this one-pot meal.

Get the recipe for Giada De Laurentiis' Cioppino

Guaranteed to be a hit at your dinner table, this flavour-packed main features halibut topped with a corn-coconut curry sauce and finished with griled cherry tomato chutney for a burst of freshness.

Get the recipe for Bobby Flay's Grilled Halibut with Corn-Coconut Curry Sauce and Grilled Cherry Tomato Chutney

Flaky cod or halibut is paired up with fragrant lemongrass, spicy ginger, tamari, fish sauce, coconut milk, kaffir lime leaves, fresh cilantro and a hit of chopped red chili for serving.

Get the recipe for Baked Fish Packets

This roasted halibut dish is ready in under 30 minutes, served with a tomato salsa that's juicy, fresh and full of wine and herbs.

Get the recipe for Pan Roasted Halibut with Tomatoes

Make veggies your main by adding a hit of protein from halibut and chickpeas. Salads that leave you hungry an hour later are a thing of the past with this substantial yet light main.

Get the recipe for Giada De Laurentiis' Halibut and Chickpea Salad

Use your food processor to make a super-quick and flavourful curry sauce that infuses the halibut as it cooks inside a no-mess foil packet. All the taste with less mess!

Get the recipe for Halibut Green Curry

This dish, from the kitchens of Calgary’s Catch Restaurant and Oyster Bar, celebrates the best of British Columbia seafood with oven-cooked halibut and fresh spotted prawns, sizzled to perfection on a cast-iron skillet. The whole dish is topped with a mushroom-filled chorizo ragout and tender fingerling potatoes.

Get the recipe for Pan-Seared B.C. Halibut and Spot Prawns with Morel, English Pea and Chorizo Ragoût

There are many different ways to cook halibut, but there’s something about grilling this fish that seems to bring out the flavour like nothing else. This recipe adds a drizzled-on brown butter and citrus vinaigrette that’s as easy to make as it is delicious.

Get the recipe for Bobby Flay's Grilled Halibut with Brown Butter-Citrus-au Poivre Vinaigrette

This elaborate French stew incorporates shrimp, anchovies, scallops, halibut, a medley of vegetables and loads of fresh herbs for an unforgettable combination of flavours.

Get the recipe for Bobby Flay's Bouillabaisse

It’s hard to go wrong with surf and turf, but it’s even harder to go wrong with surf and turf tacos. These are finished with crispy beer battered halibut, spicy homemade picco de gallo and shredded spiced red cabbage for added crunch.

Get the recipe for Beef Mole Tacos and Baja Halibut Fish Tacos

This classic French stew is full of all sorts of delicious seafood including clams, cod, mussels and halibut simmered together in a chunky tomato-herb sauce.

Get the recipe for Bouillabaisse

An elegant dish with flavours of rosemary, thyme, toasted pine nuts and aged balsamic cooked together with wild halibut from Haida Gwaii.

Get the recipe for Haida Gwaii Halibut with Roasted Beets

A little saffron goes a long way in this elegant dish that steams halibut to perfection with saffron-infused white wine. Serve on a bed of garlicky saffron rice and beautiful slices of sauteed peppers for a bright and light dinner.

Get the recipe for Roger Mooking’s Saffron Halibut Packets with Saffron Rice and Sauteed Peppers

Firm, mild halibut is perfect for tasty tacos. Tequila and lime tenderize the fish before it's charred on the grill for just four minutes. The result is a fresh dinner full of Mexican flavour.

Get the recipe for Rachael Ray’s Margarita Fish Soft Tacos

This roasted halibut dish is ready in under 30 minutes, served with a tomato salsa that's juicy, fresh and full of wine and herbs.

Get the recipe for Pan Roasted Halibut with Tomatoes