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Reply to "What’s on the menu / favourite foods"

@cain posted:

In a few weeks I making salfish stew to take to an all weekend get together. Ohhh me muuma, I dunno bout chicken gizzard..an heart..owww man..an liver..yikes! .You does bounjal up the pope's nose too?

Goat or sheep liver and heart are better for the pachownie.

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