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Reply to "What’s on the menu / favourite foods"

@cain posted:

In a few weeks I making salfish stew to take to an all weekend get together. Ohhh me muuma, I dunno bout chicken gizzard..an heart..owww man..an liver..yikes! .You does bounjal up the pope's nose too?

No pope’s nose but I’ve heard that a delicacy is  bull’s ….aaah never mind 😂

I bought a breadfruit yesterday, will boil n fry that tomorrow with some half ripe plantains, dumplings and have with stew salt fish

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