Reply to "My favorite place to eat in Manhattan is a Cambodian sandwich shop that's poised to expand — here's what it's like to eat there"

I can't have any of the sandwiches without Num Pang's wicked hot sauce. It's vinegary and acidic, but not unpleasantly so. It has a light chili flavor with a sharp and cutting heat that's the perfect addition to every sandwich on the menu. It's delicious as is, but the hot sauce takes the sandwich to the next level.

Hollis Johnson

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