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Reply to "Malaysia's top 40 foods"

27. Mee rebus

In case you haven't noticed, Malaysia has done a lot with the simple Chinese noodle.
Another one to set your taste buds into party mode, mee rebus is made with blanched yellow noodles drowned in an insanely addictive curry-like potato-based gravy and spices like lemongrass and ginger.
It's similar to mee goreng.
Common proteins added to the mix include prawns, mutton and dried anchovies.
Garnishes include lime, spouts and halved boiled eggs.
FM
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