Reply to "How to Cook a Perfect No-Flip Omelette, Plus More Easy Ways with Eggs"

More Ways with Eggs, All Day

Eggs are one of the most versatile ingredients in the kitchen, taking you from breakfast to dinner.

The Perfect Make-Ahead Breakfast:
Protein-packed frittatas that can be made the night before, chilled and then sliced to eat on the go.
Try these recipes:
Michael Smith’s Broccoli Frittata
Whole30 Veggie-Packed Breakfast Frittata

Egg-cellent Lunch Ideas:
Versatile hardboiled eggs are just the ticket to power you through an afternoon.
Try these recipes:
Egg Curry
Egg Salad Sandwich with Avocado and Watercress
Lynn Crawford’s Chicken and Egg Salad

Cheep! Cheep! Dinner Recipes:
Eggs baked or poached in cream or a sauce is a delicious and economical way to serve up dinner. Don’t forget the crusty bread!
Try these recipes:
Roger Mooking’s Baked Eggs
Eggs in Purgatory

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