Skillet-Fried Buttermilk Chicken
Whether you spice it up with a Sriracha-honey glaze or enjoy it au naturel, this mouth-watering fried chicken is moist and juicy on the inside, surrounded by an extra-crispy coating. The secret: submerging the chicken in a buttermilk bath, which infuses the meat with rich flavour and moist juiciness.
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