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Reply to "20 Top Recipes That Will Change the Way You Roast Vegetables"

Pan-Roasted Tomatoes

Pan-Roasted TomatoesWe know scientifically speaking, tomatoes are fruits, but since they're a dinner staple, we couldn't help adding them to this list. Silky and juicy tomatoes roasted with balsamic vinegar, red onion and a touch of sugar to enhance the natural sweetness, this is a beautiful dish spooned over rice or couscous, tossed into pasta, or as a side to complement almost any main.

Get the recipe for Valerie Bertinelli’s Pan-Roasted Tomatoes With Quick Balsamic Jam

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