Meatballs: A must-have on the tapas table.
Seasonal Spanish Food by José Pizarro, Kyle Books
A classic tapas item, albondigas, or meatballs in tomato sauce, are served all over Spain.
A tasty variation serves up the meatballs drizzled in an almond sauce, minus the tomatoes. The version pictured is a squid meatball, by José Pizarro.
Where to try? Cafe OMKA, Granada
Om-Kalsum, Calle Jardines 17, 18002 Granada Spain;