Steve Ireson and Chris Schroer of The Cure (previously The Hogtown Cure) (Toronto, ON)
Most Torontonians might know Hogtown Cure as a deli-meets-café, but the restaurant from partners chef Schroer and Ireson has had a little facelift as of late. Now with a livelier interior, you can grab a table and enjoy a cocktail or two while diving into dishes like fried boudin croquettes with remoulade, beignets and more.
Find out more about The Cure.