40 Fresh Tomato Recipes

40 Fresh Tomato Recipes

, http://www.foodnetwork.ca/in-s...t-cheese-tart-recipe

From gorgeous tarts to salsas and salads, learn how to incorporate this savoury summer fruit into your everyday meals with our fresh and flavourful tomato recipes.

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Tomato and Goat Cheese Tarts

Tomato and Goat Cheese TartsThese aromatic, cheesy tarts make an appetizing and vegetarian-friendly dish.

Get the recipe for Tomato and Goat Cheese Tarts

Original Post

Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella

Grilled Portobello Mushrooms with Tomatoes and Fresh MozzarellaMeaty portobello mushrooms act as edible bowls filled with summer tomatoes, gooey mozzarella and zesty herbs in this irresistible vegetarian main.

Get the recipe for Giada De Laurentiis' Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella

Perfect Pairing: Serve it with a sweet Pure Leaf Tea-lini for a fresh meal bursting with summer fun.

Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and Onions

Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and OnionsReady in under 30 minutes, Rachael Ray whips up a flavour-packed dish of Parmesan-crusted chicken topped with tomatoes and basil, and served with crispy roasted potatoes, peppers and onions.

Get the recipe for Rachael Ray's Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and Onions

Artichoke and Tomato Panzanella

Artichoke and Tomato PanzanellaWe're certain you'll agree with Giada about her satisfying panzanella salad recipe: "I love my Artichoke and Tomato Panzanella," proclaims Giada. "It is a great go-to recipe because I always have the ingredients in my pantry. All the colours and flavours of the tomatoes, artichokes, basil and olives make this a tasty and vibrant dish."

Get the recipe for Artichoke and Tomato Panzanella.

Traditional Vegetable Curry

Traditional Vegetable CurryThere’s nothing like a piping hot bowl of curry on a cold winter day. This authentic vegetable curry with cherry tomatoes and baby potatoes is sure to set your senses on fire.

Get the recipe for Bal Arneson’s Traditional Vegetable Curry.

Erica Rae Chong is a Toronto-based writer who loves experimenting in the kitchen and discovering trendy food hotspots. When she's not munching, she's out exploring her city and abroad. Follow her on Instagram at @ericaraechong.

Sumac Roasted Tomatoes with Pine Nuts and Herbs

Sumac Roasted Tomatoes with Pine Nuts and HerbsJust because winter’s here doesn’t mean we can’t still have a wee taste of summer. By roasting tomatoes to boost their sweetness, then adding more flavour and crunch with tart sumac and toasty pine nuts, this simple condiment would be fantastic on some warm pita wedges slathered with goat cheese.

Get the recipe for Sumac Roasted Tomatoes with Pine Nuts and Herbs.

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