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FM
Former Member

10 Easy Snacks for Health and Weight Loss

Written by Randy Fritz, co-creator with Diana Herrington at Real Food For Life.
 
10 Easy Snacks for Health and Weight Loss
 

Are you planning to binge watch the next House of Cards TV series? Do you have snacks that won’t put on pounds or raise your blood pressure because they are loaded with sugar, fat and salt?

 

Or maybe you are always on-the-go. Do you have snacks to appease your hunger that don’t involve caffeine or chocolate from a convenience store?

 

Here are 10 healthy snacks that you could easily have available in your kitchen for when the need arises.

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1.  Blueberries:

 

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Blueberries appear on all kinds of β€œhealthy” lists, and there’s good reason for it. They are also convenient to eat and often come in small containers in the grocery story. You can eat them raw or throw them in a smoothie, cereal or even salads.

 

The healthy part comes from the unique blend of antioxidants that blueberries contain. All berries are high in antioxidants, but blueberries are known for their high level of anthocyanin which helps with heart health, memory, and improved glycemic control.

FM

2. Water:

 

Water is not usually considered a β€œsnack,” but it most certainly will stop you from eating too many other snacks and is something you can grab quickly. Quenching your thirst can stop hunger pangs and one study even showed it can increase your metabolism by 30%.

 

If you want to make it more into an experience you can sip on hot water. This is considered within the ancient Ayurvedic health traditions to be one of the best techniques to increase digestive power, flush out toxins, and flatten the tummy.

 

If you want to go one step further you could add some lemon juice and alkalize your body at the same time.

 

lemonaid-2

 

Lemon Water (AKA Sugar-free Lemon Aid)

Ingredients:
1 lemon
Water
Stevia

Directions:

  1. Wash lemon well
  2. Cut lemon in half, horizontally
  3. Squeeze each half of a lemon
  4. Add to 2 – 4 cups of water. The lemon juice can be diluted more according to taste.
  5. Add stevia ( or honey) to taste.

Could it get any simpler?

FM

7. Oranges:

 

orange with peal

Oranges are also durable. They can also keep you busy pealing and eating sections one at a time.

 

Oranges like all fruits have simple sugars in them, but the orange has a glycemic index of 42 (anything under 55 is considered low). This means as long as you don’t eat a lot of oranges at one time, they won’t spike your blood sugar and cause problems with insulin or weight gain.

FM

10.  Beans and Peas

 

Beans and peas have some of the highest fiber content of any food. Fibers fills you up and keeps the hunger down. Beans and peas also contain significant protein. 

 

One of the easiest ways to eat peas is with fresh sugar snap peas. You can buy them any time of the year at the grocery store. 

 

Beans go well in dips and if you make them yourself, like the below recipe – they can be low salt and low fat.

 

 

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Butter Bean Dip Recipe

This is a very tasty, very healthy and exceptionally easy to make.

 

Ingredients:

1 cup butter beans (cooked)
1 tbsp olive oil
2 tbsp Lemon Juice
1/2 onion, finely chopped
1-2 cloves Garlic, finely chopped
Salt to taste
A few sprigs of fresh parsley, chopped
Olives & watercress or parsley for garnish

 

Directions:

1.    Mash butter beans until smooth and creamy.*
2.    Add rest of ingredients.
3.    Mix together until well-blended.
4.    Adjust seasoning to taste (salt, Lemon juice, olive oil, garlic).
5.    Put into a decorative bowl and garnish with olives & watercress.
6.    Serve with corn chips or whole meal crackers.
* you could use a blender, when I developed this recipe I did not have one by choice!

FM

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