I don't believe I ever had guava cheese, but occasionally I would see guava jam here from Grace Foods and we made guava jam in Guyana.
A while ago, I was with some GT friends at their fruit farm at Parika backdam . They had guava trees in different parts of the farm. One side had worms in the guava and the other side was good to eat. How come ?
Sometimes some of the things that are available in GT, we don't see in the country areas. That is why we always circle a person returning from GT, because they sometimes bring back special treats.
One summer I told my wife its my turn to make the strawberry jam. She said okay go for it, even though she knew I don't know how to cook at that time.
I made the jam and leave it overnight to cool. The next morning I could not pull the spoon out of the jam pot [I am laughing so hard remembering this I cant even type]. I did not ask her how much Certo to put in the jam, so I poured in the whole bottle.
The four kids and us learned a new phrase that day 'Dad, could you please pass me a square [or slice] of jam for my toast'.
In our town there is stop sign named after Tola, it is the one our van slid and knocked down during winter as I was driving the kids to school. I was told as the school bus passed the sign later, the kids would say ' Hea Dan, there is your dad's stop sign' .
The red sugar cake I knew did not have coconut tits sticking out and please leave my Tanzania water-well project fren Debbie out of dis, because I am sure she don't eat suga cake wid coconut tits sticking out either. 