Reply to "Here's what 14 of your favorite foods look like before they're harvested"

Former Member

Let's take a look at some spices now. Ever wonder why saffron is so expensive? That's because it's harvested from the center of crocus flowers.

Saffron threads are really the stigma part of the flower, and need to be handled delicately during the picking process.

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Let's take a look at some spices now. Ever wonder why saffron is so expensive? That's because it's harvested from the center of crocus flowers.

Saffron threads are really the stigma part of the flower, and need to be handled delicately during the picking process.

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