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Reply to "40 Indonesian foods we can't live without"

7. Nasi uduk

A perennial favorite among native Betawi, nasi uduk is rice cooked in coconut milk and includes a pinwheel of various meat and vegetable accoutrements. It almost always includes fried chicken, boiled eggs and tempe (soybean cake) with anchovies and is topped with emping (melinjo nut crackers). It's cheap, fast and popular among lunchtime crowds.
Nearly four decades old and still going strong, Nasi Uduk Babe Saman packs in everyone from students to celebrities morning, noon and night.
Nasi Uduk Babe Saman, Jalan kebon kacang 3, Jakarta; +62 21 314 1842
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