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Reply to "40 Indonesian foods we can't live without"

4. Soto

This traditional meat soup comprises a broth and ingredients that vary across the archipelago.
Common street versions are made of a simple, clear soup flavored with chicken, goat or beef. In Jakarta, home of the indigenous Betawi, soto Betawi garners fame with its sweet, creamy, coconut-milk base. It's usually topped with crispy shallots and fried garlic, and as much or little sambal as taste buds can take.
Kafe Betawi, No. 1, Grand Indonesia Mall, West Mall Lt. LG No. 08, Jalan MH. Thamrin No.1, Jakarta; +62 21 2358 0501
Soto Madura, Jl. Ir. H. Juanda No. 16, Gambir, Jakarta
FM
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