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Caramelized Pear and Chocolate Tart

Caramelized Pear and Chocolate Tart

This yummy and decedent dessert will satisfy any sweet tooth! Slices of Bartlett pears are sautéed in butter until they caramelize, and are then cloaked in a rich and creamy chocolate ganache surrounded by a buttery, flaky crust.

Get the recipe for Ricardo Larrivée's Caramelized Pear and Chocolate Tart.

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