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El Diablo restaurant, Lanzarote, Spain — Cooking on top of a volcano

El Diablo restaurant, Lanzarote, Spain — Cooking on top of a volcano
We're not 100% sure that this is safe.
KaHe/ Wikimedia Commons

Forget wood-fire ovens, how about a chef that cooks your meal over an actual volcano ? That's a real dining experience you can have on the Spanish island of Lanzarote. The restaurant is known for its grilled meats, which are carefully cooked over a giant hole in the ground that has liquid-hot magma bubbling underneath. But don't worry: the volcano is dormant... for now.

FM
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