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Reply to "10 Foods That Destroy Cancer and Help You Live Longer"

8.Medicinal Mushrooms

mushroom

For 5,000 years medicinal mushrooms have been used for nutritional and medicinal effects. Fifty species of medicinal mushrooms have demonstrated in animals and in vitro studies to have anti-viral and anti-cancer effects. The 6 major components they have are the lentinan component of shiitake, schizophyllan, active hexose correlated compound (AHCC), maitake D-fraction and 2 components of Coriolus versicolor.

 

CoriolusVersicolor (also known as yun zhi in Chinese) is a popular polypore mushroom found throughout the world. Polysaccharide-K (PSK), is a protein-bound polysaccharide isolated from Trametesversicolor that is used in Europe, China and Japan as an immune system boosting agent in cancer treatment.

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